Key Strategies Adopted by Key Players in the Global Post-harvest Treatment Market

The Post-harvest Treatment Market for Fruits & Vegetables is projected to grow from USD 1.5 billion in 2019 to USD 2.3 billion by 2026, recording a compound annual growth rate (CAGR) of 6.5% during the forecast period. The growing trade of fruits and vegetables is one of the key factors driving the growth of the post-harvest treatment market.

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Key post-harvest treatment market players include Decco (US), JBT (US), Pace International LLC (US), Xeda International (France), Agrofresh (US), Syngenta (Switzerland), FMC Corporation (US), Nufarm (Australia), Bayer (Germany), Citrosol (Spain), Fomesa Fruitech (Spain), Futureco Bioscience (Spain), Corteva Agriscience (US), BASF (Germany), Sensitech Inc (US), Post-Harvest Solutions (New Zealand), Janssen PMP (Belgium), Colin Campbell Pty Ltd (Australia), Valent Biosciences (USA), and RPM International (US). 

John Bean Technologies Corporation (JBT) is one of the leaders in providing technology solutions to the food processing and air transportation industries. The company majorly operates through three segments, which include JBT FoodTech, JBT AeroTech, and Automated Systems. JBT offers its post-harvest treatment products under the JBT FoodTech segment. 


Another major player, AgroFresh (US) is a global leader in advanced technologies for food preservation and waste reduction. The company offers technologies such as pre-harvest, post-harvest, equipment, and monitoring & analytics for crop protection. It also provides floriculture products for ornamentals/fresh flowers. For crop protection, it offers fungicides, waxes & coatings, and ethylene blockers. AgroFresh is a globally recognized company for quality management. The company is increasingly inclined to make investments in R&D activities. 

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