Food & Agriculture Trends

The  future of agriculture  stands at a critical juncture, with the need to produce more food while mitigating the challenges posed by climate change and resource scarcity. To address these pressing issues, the industry is on the brink of a technological revolution, emphasizing precision agriculture, innovative farming practices, and sustainable solutions. This article delves into the market dynamics, opportunities, challenges, and recent developments shaping the global agriculture industry in 2024. According to a research report  “ Global Agriculture Industry Outlook  2024 – Feeding the Future Through Innovation”  published by MarketsandMarkets, the Top 10 Agriculture Markets Will Grow From USD 81.5 billion In 2023 to USD 94.3 billion by 2024 at A YOY Increase of 15.7%. Download PDF Brochure The global agriculture industry stands at a pivotal moment, with the need to balance growing food demand with environmental sustainability. Embracing technological innovation, fostering regional c

The Top Trends in the Agricultural Biologicals Market is projected to grow at a CAGR of 13.7% from an estimated value of USD 14.7 billion in 2023 to reach USD 27.9 billion by 2028. Download PDF Brochure The global agricultural biologicals market is expected to experience a Compound Annual Growth Rate (CAGR) of 13.7% from an estimated value of USD 14.7 billion in 2023 to reach USD 27.9 billion by 2028. Factors such as the increasing awareness of organic food products, concerns about environmental safety, and favorable regulations are driving the growth of the agricultural biologicals market. Agricultural biological products have become an integral part of integrated pest management practices (IPM) in developed markets, where they are used in conjunction with new synthetic crop chemistries. Key players in the market are adopting strategies such as expansions, new product launches, and agreements to strengthen their market position. One of the primary drivers for the growth of the agricu

  The Commercial Greenhouse Market is on a significant growth trajectory. It is projected to achieve a valuation of USD 68.7 billion by 2028, surging from an estimated USD 39.6 billion in 2023. This growth is driven by a multitude of factors that reflect the evolving needs and priorities of individuals, businesses, and industries. Download PDF Brochure In the realm of greenhouse types, plastic greenhouses are poised for the highest growth rate during the forecast period. Offering an affordable alternative to traditional glass structures, plastic greenhouses come with lower construction and material costs, making them accessible to a broader spectrum of producers, including small and medium-sized businesses. This affordability factor fosters wider market adoption and expansion. Moreover, plastic greenhouses exhibit excellent insulating properties, effectively retaining heat compared to their glass counterparts. This enhanced thermal efficiency translates into energy savings, reducing he

The global post-harvest treatment market is set to experience significant growth, with a projected CAGR of 7.7% from 2022 to 2028, reaching a value of USD 3.1 billion by 2028, up from USD 1.9 billion in 2022. This growth is primarily driven by the increasing consumption of fresh produce, particularly in emerging nations where rising disposable incomes contribute to the demand for fresh food. As the consumption of fresh food rises, so does the need for post-harvest treatments to ensure the safety and quality of fruits and vegetables. Emerging markets, in particular, offer high growth potential due to the escalating demand for fresh food and the availability of advanced post-harvest treatment technologies. 𝐃𝐨𝐰𝐧𝐥𝐨𝐚𝐝 𝐏𝐃𝐅 𝐁𝐫𝐨𝐜𝐡𝐮𝐫𝐞 Top post-harvest treatment companies in the post-harvest treatment industry include JBT (US), Syngenta Crop Protection AG (Switzerland), Nufarm (Australia), AgroFresh (US), Bayer AG (Germany), BASF (Germany), Citrosol (Spain), Hazel Technolog

The Meat Substitutes Market size is estimated to be valued at USD 1.9 billion in 2021. It is projected to reach USD 4.0 billion by 2027, recording a CAGR of 13.5%, in terms of value. The growing awareness among consumers regarding environmental issues caused by meat consumption is driving the demand for meat substitutes. Download PDF Brochure Meat Substitutes Market Analysis Tofu has a Major Application in the production of Plant-Based Burgers and Patties Tofu is also known as soybean curd or bean curd, as it is made from curdled soy milk. Curdled soy milk is an iron-rich liquid and extracted from cooked soybeans. Tofu is a staple food in Asian cuisines for centuries. The nutrition value of tofu is very high; it contains a significant amount of iron, potassium, protein, calcium, and vitamin 12, which are very important for a healthy vegan diet. For health reasons, environmental sustainability, and a vegetarian lifestyle or reducing consumption of animal products has become life style

The   potato protein market   is projected to reach USD 144 million by 2028 from USD 105 million by 2022, at a CAGR of 5.4% during the forecast period in terms of value. Potato protein being a type of plant-based protein consists of particularly high content of essential amino acids. It is produced together from potato starch and is available in the form of isolates and concentrates with approximately 78% high protein content. Most potato proteins are soluble in water and in water & salt solutions. Driving manufacturers in the potato protein demand is due to increasing joint and muscle mass-related health issues, especially among women. Download PDF Brochure Top potato protein companies The key players in this  potato protein industry  include Avebe (Netherlands), Tereos (France), Kerry Group PLC (Ireland), Sudzucker AG (US), Roquette Freres (France), Emsland Group (Germany), KMC Ingredients (Denmark), Pepees Group (Poland), AKV Langholt (Denmark), PPZ Niechlow (Poland), The Scoula